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First time sauerkraut - followed a 'no brine' recipe.. was that a mistake? Doesn't seem like enough liquid being produced after 12 hours? Help! : r/fermentation
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How to Make Sauerkraut
How to Make Sauerkraut (Easy Mason Jar Recipe) | The Kitchn
![Dry Sauerkraut? 17 Transformative Tips [BONUS: Gut Shots Recipe] - MakeSauerkraut](https://www.makesauerkraut.com/wp-content/uploads/2017/01/dry-sauerkraut-15.jpg "Dry Sauerkraut? 17 Transformative Tips [BONUS: Gut Shots Recipe] - MakeSauerkraut")
Dry Sauerkraut? 17 Transformative Tips [BONUS: Gut Shots Recipe] - MakeSauerkraut
